Dave's Hot Chicken, the wildly popular Nashville-style hot chicken sensation that started in an East Hollywood parking lot pop-up seven years ago, today announced that entertainment icon Usher will invest in restaurants across Atlanta over the next few years. Did. USHER will partner with Lawrence Cooley and Andrew Feghali. Their company is the longest-tenured and one of the largest Dave's Hot Chicken franchise groups.
The eight-time Grammy Award-winning superstar previously experienced the full heat of Dave's Hot Chicken when he tried the Reaper-level spiced hot chicken, and shared the moment with millions of Instagrammers. shared with their followers.
USHER isn't the only music legend to be part of the Dave's Hot Chicken team. Drake, who was named Billboard's Artist of the Decade, has been a major investor in the company over the years.
“Dave's Hot Chicken is one of the best hot chickens I've ever had. I'm excited to be associated with this brand and bring Dave's delicious tenders and sliders to people across Atlanta. “I'm here,” Asher said.
In a modern American dream story, three childhood friends, chefs Dave Kopcyan, Arman Oganesian, and Tommy Rubenian, scrape together $900 to start Dave's Hot Chicken.
Dave's Hot Chicken specializes in hot chicken sliders and tenders, with sides of house-made kale slaw, creamy macaroni and cheese, and crunchy seasoned fries. Offered in seven spice levels from No Spice to Reaper® (signed waiver required for those brave enough), each hand-breaded chicken is unique in its level of spiciness or no spice.
The brand recently added “Dave's Not Chicken” to its menu. This is my take on hot and crispy cauliflower sliders and cauliflower bites. Each cauliflower slider starts with a whole, hand-sliced fresh cauliflower, seasoned to order and fried using the same spices used in the company's popular hot chicken.
“Dave's Hot Chicken continues to attract attention around the world, from passionate guests to global superstars,” said Bill Phelps, CEO. “We remain focused on creating the most craveable, spiciest, juiciest hot chicken on the planet, and we're confident that if we do that, we'll win new fans wherever we go. Masu.”